Golden Granola

It’s all in the name, this granola is cheerfully oaty and toasty with perfectly delicate notes of golden syrup spice. The delightful touch of warm flavour complements the oats wonderfully and the thought of having this granola for breakfast is what gets me out of bed in the morning. 😄 Here’s the recipe for a nice small batch.

Orange & Almond cookies

These delectable cookies are probably one of the most easiest cookies to make as there’s no dough-chilling or too much of a process involved. They’re crunchy on the outside, soft on the inside and the combination of orange and almond works wonderfully. With one bite of these cookies, you go through a delightful experience in both flavour and texture. Also, this is a great way to make use of leftover egg whites.

Blueberry, Coconut & Lemon Fudge cups

It’s not often that you come across a fudge recipe that’s this healthy or refreshing in taste. With just 4 ingredients, these blissful Blueberry, Coconut & Lemon Fudge cups are super quick and easy to make. The pleasant, rich flavours with the decadent soft fudgy texture is a very unique and revitalising combination. What’s also great is that they’re sugar free, dairy free, gluten free and vegan ✅😊

Sun-dried Tomato Flatbread

Ready in about 15 mins, this flavourous flatbread is a super tasty, quick and easy way to use up that abandoned jar of sun-dried tomatoes you may have lurking around, or maybe you just want to switch up your flatbread game and experience new flavours. This isn’t your usual flatbread, it’s full of flavour with soury undertones from the blended sun-dried tomatoes and hints of herbiness from the added oregano and basil. Not to mention its gorgeous reddy orange colour that represent the wonderful flavours inside.

Date & Cinnamon Granola

This delightful roasty toasty granola, naturally sweetened with date syrup is the granola of dreams. It’s rich, crunchy, nutty and packed full of deep flavour. I am in love with the irresistible pieces of chopped dates that get baked and become crisp on the outside but soft and caramelised on the inside. They’re like little unexpected flavour nuggets of super tasty sweeteness. This granola is sugar-free, gluten-free, dairy-free and vegan.

Syrup sauce for lettuce

This delightful dipping sauce served with some crunchy lettuce makes a super delicious, healthy, light and refreshing snack. It’s made with Orange Blossom Honey, water, Red Wine Vinegar and fresh Mint. A beautiful sweet & sour combination!

Rose cake

Cute, rosy, sweet, tangy and aromatic all in one. This delightful Rose cake is a perfect way of spreading love to your friends and family. This cake is not just all about the looks, it’s packed with loads of flavour and has such a great texture. The syrup drizzled on the cake straight after it comes out of the oven, seeps through the sponge, injects a delicious flavour and keeps it nice and moist. The perfect combination of Rose and Lemon is a match made in heaven! Bake this cake and make someone happy! 🙂